Characteristics of heated shaking incubator 1. The use of high temperature shaking incubator: High-temperature shaking incubators are widely used in bacterial culture, fermentation, hybridization, biochemical reactions, enzyme and tissue research, etc. They have higher requirements on temperature a Read More

The difference between biochemical incubator and mold incubator The biochemical incubator/biochemical incubator is widely used in the cultivation and preservation of bacteria, molds, microorganisms, tissue cells, water quality analysis and BOD testing, and is suitable for breeding experiments and pl Read More

Precautions for the use of CO2 shaking incubator 1. The power switch cannot be turned on before the CO2 incubator is filled with water, otherwise the heating element will be damaged.2. After running the CO2 incubator for several months, the water in the water tank may be reduced due to volatilizatio Read More

Zhichu stacked shaking incubator with touch screen 1. Space savingOne, two or three-layer stacking combinations provide users with the largest use of space with the smallest footprint. It can be used on a single layer, or double or three layers. When three layers are used, the top layer adopts a top Read More

2020 Zhichu Production Department Mid-year Summary Meeting On July 25, 2020, Shanghai Zhichu Instrument Co., Ltd. held the "2020 Mid-year Summary Meeting of the Production Department". Participants: President Qian, Manager Qian, all staff in the production and office department. The meeting summariz Read More

Influence of culture conditions on the growth of Escherichia coliThe use of E. coli to produce medicines is a biological method. That is, the use of bioengineering technology to transfer foreign genes into E. coli, fermentation and culture for expression, centrifugation to collect the bacteria, and Read More